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Romesco Sauce with 3 Recipes from the World’s Premier Culinary College


Get the recipe – www.ciaculinaryintelligence.com The Culinary Institute of America is the world’s premier culinary college. Culinary school chef instructor Bill Briwa demonstrates how to prepare how to prepare romesco, a nut-based sauce from the medditerranean, as well as three recipes for dishes that include romesco sauce.For more information about our cooking school, please visit www.ciachef.edu.